Arriving
Flying with Drukair
Drukair is the only airline that flies in and out of the country of Bhutan. The logo of the airline is the Thunder Dragon, which is found on the flag of Bhtutan. This airline is very high quality and provides excellent service. While boarding...
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Weekend Market: Thimpu
The weekend market in Thimpu is open, as you can probably tell, on the weekends only. At this market, farmers come from all over Bhutan to sell their produce. The market is divided into four different sections: Fruits, vegetables, grains, and meats. The vegetables and fruits are on the first floor...
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Takin, the National Animal: Thimpu
The Takin is the national animal of Bhutan and a herd of them are kept in a preservation project in Bhutan. The site used to be a small zoo, but the people of Bhutan couldn't stand keeping...
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Trashichho Dzong: Thimpu
Known as "The Fortress of the Glorious Religion," Tashichhoe Dzong contains the throne room of the king, the main secretariat building, and the central monk body (during Spring, Summer, Fall). It is open to visitors ...
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Basic Info: Food
Traditional Bhutanese food is very spicy. The main vegetable used in many of the dishes is hot red peppers, so if you have a weakness to spicy food, I suggest you request one of their more mild dishes. One dish you will be presented most every time at every restaurant is peppers with cheese. This dish is the hottest...
see more
Basic Info: Hotels
The hotels we visited in Bhutan were unique, and provided breath-taking views from the balconies in our rooms. All the hotels we stayed at provided a type of cooling, fans, AC, or windows that open. The country is very cool most of the time...
see more
Drukair is the only airline that flies in and out of the country of Bhutan. The logo of the airline is the Thunder Dragon, which is found on the flag of Bhtutan. This airline is very high quality and provides excellent service. While boarding...
see more
Weekend Market: Thimpu
The weekend market in Thimpu is open, as you can probably tell, on the weekends only. At this market, farmers come from all over Bhutan to sell their produce. The market is divided into four different sections: Fruits, vegetables, grains, and meats. The vegetables and fruits are on the first floor...
see more
Takin, the National Animal: Thimpu
The Takin is the national animal of Bhutan and a herd of them are kept in a preservation project in Bhutan. The site used to be a small zoo, but the people of Bhutan couldn't stand keeping...
see more
Trashichho Dzong: Thimpu
Known as "The Fortress of the Glorious Religion," Tashichhoe Dzong contains the throne room of the king, the main secretariat building, and the central monk body (during Spring, Summer, Fall). It is open to visitors ...
see more
Basic Info: Food
Traditional Bhutanese food is very spicy. The main vegetable used in many of the dishes is hot red peppers, so if you have a weakness to spicy food, I suggest you request one of their more mild dishes. One dish you will be presented most every time at every restaurant is peppers with cheese. This dish is the hottest...
see more
Basic Info: Hotels
The hotels we visited in Bhutan were unique, and provided breath-taking views from the balconies in our rooms. All the hotels we stayed at provided a type of cooling, fans, AC, or windows that open. The country is very cool most of the time...
see more